with the culinary collective “Kuliktiv”

Food lovers can look forward to a very special culinary highlight at Seecamp on Friday, 21 March 2025! 

As part of the Falstaff Genuss-Skitage, the culinary collective “Kuliktiv” will present unique dishes and exquisite wines.

The culinary collective, known as “Kuliktiv”, introduces itself: with a great deal of courage and creative ingenuity, Viktoria Fahringer, Helena Jordan, Jaimy Reisigner, and Sandra Scheidl are launching a project like no other. Four young, renowned, and award-winning female chefs from across Austria – one Kuliktiv.

Each of these chefs brings her own strengths and achievements to the table, but together, they are unbeatable. Their motivation lies in unity for a common cause, far from competition, and in combining their strengths. The evening will be accompanied by a wine tasting featuring select vintners who will present their finest wines, rounding off the culinary experience. 

• Course 1 - 'Alpine Rose' Viktoria Fahringer 
• Course 2 - 'The Caramelized Onion' Sandra Scheidl 
• Course 3 - 'Walnut | Apple | Salted Caramel | Chicory' Jamy Reisinger

A day full of indulgence, creativity, and passion – the perfect meeting place for gourmets and wine lovers.

• Date: Friday, 21 March 2025 | 6 to 11 pm
• Location: Seecamp, Zell am See
• Ticket price: € 49 per person