6 - 8 March 2026 | 11 am
Renowned winemakers invite visitors to tastings on several gourmet stations on Schmittenhöhe.
Schmittenhöhe
6 March 2026 | 6 pm
At the Falstaff Culinary Ski Days, Lukas Nagl will present his distinctive cuisine, accompanied by selected fine wines.
Zell am See, Seecamp
7 March 2026 | 11.30 am & 1.30 pm
The exclusive barbecue experience on the Franzl terrace.
Schmittenhöhe, Franzl
8 March 2026 | 10 am
The exclusive gourmet brunch with Paula Bründl at the Sonnkogel Restaurant.
Schmittenhöhe, Sonnkogel Restaurant
9 April 2026 | 6 pm
On Thursday, 9 April 2026, an unforgettable culinary evening awaits you at Kaprun Castle with David Senfter
Kaprun, Kaprun Castle
10 April 2026 | 10 am
The Place to be for anyone who appreciates fine wines, great food and a high-alpine winter setting.
Kitzsteinhorn, 3 stops
11 April 2026 | 5 pm
At the Gipfel Restaurant, 3,029 meters above sea level - with Michelin-starred chef Johannes Nuding.
Kitzsteinhorn, Gipfel Restaurant
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